- Fresh Fruit
- Mushroom Frittata
- Sesame Semolina Toast Topped with Nutella, Oranges and Kosher Salt
- Creme Brulee Oatmeal with Ginger Cream
- Orange Juice
For the creme brulee oatmeal, I used all dried cherries instead of apricots, and swapped out frozen blueberries for raspberries. http://www.tasteofhome.com/Recipes/Oatmeal-Brulee-with-Ginger-Cream
Even though it required a bit of prep time, it was much tastier and healthful than your typical restaurant breakfast (plus I have leftovers for the coming week). So take some time, cook something and give those you love the gift of your time, deliciously spent!